Chief Cook for LNG Tanker Vessel
International
Role details, requirements and important context from the employer.
A luxury cruise/yacht operation is seeking an experienced Chef de Cuisine to lead culinary operations and deliver high-quality dining experiences for guests.
⸻
Key Responsibilities:
• Manage daily kitchen and culinary operations
• Prepare and oversee high-quality dishes and menus
• Supervise kitchen personnel and workflow
• Maintain food quality, hygiene, and presentation standards
• Ensure compliance with company safety procedures
⸻
Requirements:
• Valid STCW certificates and seafarer documents
• Medical fitness certificate (STCW compliant)
• Proven culinary experience in luxury hospitality or yachting preferred
• Strong English communication skills
• Leadership and teamwork skills
⸻
Employment Details:
• Contract Duration: Based on vessel schedule and position
• Salary: Competitive, based on qualifications and experience
• Benefits: Accommodation, meals, transportation, and travel provided
⸻
Application Process:
Qualified candidates are invited to apply through the designated application process.
To APPLY you have to click on the APPLY JOB button.
More vacancies from the same category.
Philippines