Role details, requirements and important context from the employer.
Positions:
Housekeeping Staff
Hotel Utility/Cleaner
Doctors
Nurses
Assistant Server/Waiter
General Technician
Security Guard
Hotel Stores
Hotel Storekeeper
Laundry Attendant
Flair Bartender
Plumber
Executive Chef
Sous Chef
Photographer
Upholsterer
IT Support Specialist
Assistant Maitre'D
Bartender
Suite Attendant
Lifeguard
Key Responsibilities:
As per company policy, duties may include but are not limited to:
• Deliver high-quality guest service and uphold hospitality standards
• Maintain cleanliness, safety, and operational efficiency
• Support daily department operations (galley, restaurant, hotel, deck, or engine)
• Follow company policies, safety procedures, and regulatory guidelines
• Coordinate with team members to ensure smooth onboard service
Requirements:
• Valid STCW certificates (for marine crew)
• Relevant experience in cruise, hospitality, or maritime sector
• English communication proficiency
• Medical fitness certificate
• South African citizenship (mandatory)
Employment Details:
• Contract Duration: As per company policy
• Salary: Competitive, based on rank and experience
• Benefits: Accommodation, meals, transportation, and flight tickets provided
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