Role details, requirements and important context from the employer.
Positions:
Captain
Rotational Chief Officer
Rotational Chief Engineer
2x Chief Engineer
Second Engineer
Temporary 2nd ETO
Sole Engineer
Deck/Engineer
2x Bosun
2x Deckhand
Deckhand/Carpenter
Deckhand/Divemaster
Deckhand/Dive Instructor
Chef
Sole Crew Chef
2x Seasonal 2nd Chef
Seasonal Deck/Stew
Head of Housekeeping
Purser
Temp Steward(ess)
Chief Stewardess
Experienced Service Stew
Key Responsibilities:
As per company policy, the main duties may include but are not limited to:
• Maintain yacht operations and onboard equipment
• Support navigation, engineering, housekeeping, and guest services
• Ensure cleanliness, safety, and hospitality standards onboard
• Assist with maintenance, catering, and daily yacht activities
• Deliver professional service to guests and crew
Requirements:
• Valid STCW certificates
• Previous yacht or hospitality experience preferred
• Good English communication skills
• Relevant rank experience required
• Professional appearance and teamwork skills
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