Location: Cruise Ship (Worldwide)
Job Description
We are currently recruiting experienced hospitality, culinary, housekeeping, and technical professionals for full-time positions onboard cruise ships managed by Multinational Ship Management, Inc.
Open Positions
- Executive Chef
- Pastry Executive Chef
- Chef de Cuisine
- Sous Chef
- Pastry Sous Chef
- Chef de Partie
- Pastry Chef de Partie
- Sushi Chef de Partie
- Head Baker
- Butcher (CDP)
- Utility Galley
- Head Cleaner
- Lighting Technician
- Sound Technician
- Video Technician
Successful candidates will join an international cruise ship environment, delivering high standards of hospitality, food service, housekeeping, and entertainment support while maintaining company procedures and guest satisfaction.
Key Responsibilities
As per company policy, the main duties may include but are not limited to:
- Perform duties according to the assigned department and position onboard.
- Maintain high standards of safety, hygiene, and customer service.
- Ensure compliance with company policies and international maritime regulations.
- Work effectively within a multicultural team environment.
- Support daily shipboard operations and guest services.
Requirements
- Valid STCW certificates (where applicable)
- Valid medical fitness certificate
- Proficiency in English communication
- Relevant culinary, hospitality, housekeeping, or technical experience preferred
- Valid Passport
- Previous cruise ship experience is an advantage
Employment Details
- Industry: Maritime / Cruise Ship Hospitality
- Employment Type: Full-time
- Work Location: Onboard Cruise Ships
- Contract Duration: To be advised
- Salary: Competitive, based on experience
- Benefits: Accommodation, meals, transportation, and flight tickets provided
Application Process
Qualified candidates are invited to submit their application through the company's Job Portal (via the link in the company's bio or by scanning the QR code provided in the original advertisement).
Please indicate the position applied for in the subject line or application form, for example:
"Executive Chef – Cruise Ship"
