Role details, requirements and important context from the employer.
Location: North Sea
Company Overview: Offshore
Vessel Type: Accommodation Vessel
Job Description:
An experienced Baker is required to join an Accommodation Vessel operating in the North Sea. The position is scheduled to commence on 28 July for a 6-week assignment. Candidates must hold the required STCW, offshore safety, H2S, and Ships Cook CoC certifications.
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Key Responsibilities:
As per company policy, the main duties may include but are not limited to:
• Preparing and baking a variety of breads, pastries, cakes, and desserts
• Ensuring high standards of food quality, hygiene, and presentation
• Managing baking supplies and maintaining kitchen equipment
• Supporting the catering team with daily food preparation as required
• Complying with onboard food safety and hygiene procedures
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Requirements:
• Valid STCW Basic Safety Training (BST)
• Valid STCW DSD
• Valid HUET with CA-EBS
• Valid H2S certificate
• Valid Ships Cook CoC
• Previous experience in a similar position is preferred
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Employment Details:
• Joining Date: 28 July
• Contract Duration: 6 weeks
• Location: North Sea
• Salary: Competitive, based on experience
• Benefits: As per company terms
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