Offshore Catering Positions for Offshore Projects & Vessels (Saudi Arabia)

Description

A company is currently recruiting a large number of catering personnel for an offshore project in Saudi Arabia. This is an excellent opportunity for candidates with offshore, onshore, or hotel experience to join a long-term project with stable employment conditions.

Selected candidates will be responsible for managing catering operations, preparing meals, and maintaining high standards of hygiene and food service for personnel working offshore and onshore.

Open Positions

• Camp Boss (25 positions) 
• Continental Cook (60 positions)
•  Senior Cook (60 positions)
• Baker (45 positions) 
• Pastry Chef (45 positions) 

Requirements

• Previous experience in catering, hospitality, or offshore projects preferred
• Offshore, onshore, or hotel experience accepted
• Good knowledge of food preparation and hygiene standards
• Ability to work in team-oriented and multicultural environments
• Candidates from West Bengal preferred (for interview convenience)
• Must be available for a 1-year contract

Benefits

• 1-year contract
• Free food and accommodation
• Stable employment in an international project environment

Application Process

Send your application to: email