Chef de Partie for Ocean Cruise Ship (Japan)
Company
Viking Cruises
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Opening Date
2024-11-17
Position
Description
Must have shipboard or premium hospitality experience with at least 1 year / 2 contracts in the same role; Advanced culinary skills are required.
Fluent in Japanese and English - must have excellent Japanese and English communication skills to clearly interpret and orate documents, such as menus and recipes.
Must have experience in leading multi-cultural teams; flexible, stress resistant, committed team player.
To apply you have to click on the APPLY JOB button
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