Chef de Partie- Buffet for Carnival Cruise Line (Worldwide)
Company
OSM Maritime
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Opening Date
2023-02-15
Position
Description
Qualifications and competence:
Ability to work as part of a team and independently.
Minimum one year's experience in a restaurant, hotel, or cruise ship environment.
US Visa C1/D is preferred however not required at the time of application (the transit and crewmember VISA must be obtained before start date)
Covid 19 Certificate
Health certificate
Basic Training Certificates as per STCW standard
English language proficiency
Health certificate
For applying you have to click on the APPLY JOB button
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