Positions for Motor Yachts (Worldwide)

ETO - 7,000 EUR
Chief Stew - 6000 EUR 
Sole Chef - €6,000 - €7,000 DOE
Sous Chef - $6,000
Chief Stewardess - €5,500
Stew - 3200-3500 EUR
Stew / Masseuse - 3500-4000 EUR
Temporary Deckhand - $207 per day
2x Spa Stew - TBC
Service Stew - TBC
Stew - TBC


Key Responsibilities:
 Responsibilities will depend on the assigned rank and department and may include:
 • Safe navigation and vessel operations
 • Maintenance of deck and machinery
 • Delivery of high-end guest services
 • Compliance with maritime safety standards and company procedures
 • Supporting teamwork and efficient onboard operations

Requirements:
 • Valid certificates and licenses relevant to the position
 • Previous yacht experience preferred
 • Good English communication skills
 • Professional appearance and strong work ethic

Employment Details:
 • Contract Type: As per company policy
 • Salary: Competitive, as listed above
 • Benefits: Flights, accommodation, meals, and medical coverage provided