Role details, requirements and important context from the employer.
Positions:
Chief Butcher
Doctor / Nurse
Activities Crew
Assistant Maitre D
Assistant Storekeeper
Laundry Master
Chef de Cuisine
Head Sommelier
Commis de Cuisine
Chief Baker
Waiter
Suite Attendant
Provision Master
Guest Services Operator
Deck Supervisor Public Rooms
Suite Host
Job Description:
Holland America Line is currently hiring qualified and experienced professionals for various Cruise Liner positions.
Join our world-class team onboard perfectly sized ships offering award-winning service, regional cuisine, and an unforgettable guest experience across the Caribbean.
⸻
Key Responsibilities:
• Ensure high operational and service standards onboard.
• Provide exceptional hospitality and technical support.
• Uphold all company safety and hygiene regulations.
• Deliver superior guest experiences across departments.
⸻
Requirements:
• Relevant seagoing or hospitality experience.
• Valid maritime and medical documents.
• Excellent English communication skills.
• Strong teamwork, adaptability, and customer service mindset.
⸻
Employment Details:
• Vessel Type: Cruise Liner
• Location: Caribbean routes
• Salary: Competitive (based on rank & experience)
• Benefits: Accommodation, meals, travel coverage, and global career opportunities
More vacancies from the same category.
