Job description

Location: International Waters / Super Yacht

Job Description:

KJCM Maritime Corporation is currently recruiting experienced crew members for a Super Yacht. The company is seeking professionals with previous yacht or hospitality experience to maintain luxury service standards onboard. Candidates should demonstrate strong hospitality skills, professionalism, and the ability to work in a high-end VIP environment.

Open Positions:

Deck Department

• Deckhand / Able Seaman (2) — USD 2,200

Interior Department

• Stewardess (2) — USD 1,800–2,000

Catering Department

• Chief Cook (Chef) — USD 4,500–5,000

Key Responsibilities:

As per company policy, the main duties may include but are not limited to:
 • Providing high-quality hospitality and service to VIP guests onboard
 • Preparing and serving meals according to international culinary standards
 • Maintaining cleanliness and organization of interior and guest areas
 • Assisting with deck operations and yacht maintenance where required

Requirements:

• Valid STCW certificates
 • Medical fitness certificate
 • Proficiency in English communication
 • Chief Cook: European cuisine experience, mega yacht experience preferred, hotel experience (3–4 star local/international) is an advantage
• Stewardess: Experience serving VIP personnel, pleasing personality preferred
• Deckhand / AB: Previous yacht experience required

Employment Details:

• Contract Duration: As per company rotation policy
 • Salary: As indicated per position
 • Benefits: Accommodation, meals, transportation, and flight tickets provided