Vessel Type: Cruise Liner
Location: Worldwide / Cruise Operations
Job Description:
An international cruise company is seeking qualified and service-oriented personnel to join its Cruise Liner fleet. The roles support galley, housekeeping, hotel, and technical departments, ensuring high standards of guest service, hygiene, and safety in accordance with international maritime and hospitality regulations. Candidates must be prepared to work in a multicultural environment and deliver consistent service excellence.
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Open Positions:
• 2nd Assistant Baker
• 2nd Commis Pastry
• Assistant Storekeeper
• Carpenter
• Commis Cook
• Galley Steward
• Housekeeping Attendant
• Junior Host
• Kitchen Assistant
• Laundry Attendant
• Locksmith
• Utility
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Key Responsibilities:
As per company policy, the main duties may include but are not limited to:
• Supporting daily operations of galley, housekeeping, hotel, and technical departments
• Maintaining cleanliness, hygiene, and safety standards onboard
• Assisting in food preparation, storage, and service as applicable
• Providing professional and courteous service to passengers
• Compliance with company policies and international maritime regulations
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Requirements:
• Valid STCW certificates (as applicable)
• Valid Seafarer Medical Certificate
• Proficiency in English communication
• Relevant experience in cruise ships or hospitality industry preferred
• Ability to work in a multicultural team environment
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Employment Details:
• Contract Duration: As per company policy
• Salary: Competitive, based on position and experience
• Benefits: Accommodation, meals, uniform, insurance, and travel provided
• Work Environment: International cruise operations
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