Role details, requirements and important context from the employer.
Positions:
Master
1st Officer/ 2nd Officers
3rd Officer
Safety Officer
2nd Engineer/ 3rd Engineers
Assistant Electrician
Junior Seaman
AB
Deck Fitter
Fitter Engine
Motorman
Oiler
Wiper
Sanitation Utility
Technical Storekeeper
2nd Upholsterer
Security Staff
Bar Server
Bar Attendant
Attendant Kitchen
Paramedic
Laundry Attendant
Housekeeping Supervisor
Executive Housekeeper
Nurse
Doctor
Lifeguard Supervisor
Executive Chef
Executive Sous Chef
Baker
Galley Utility
Galley Steward
Key Responsibilities:
As per company policy, duties may include but are not limited to:
• Ensuring safe and efficient daily vessel and guest operations
• Providing high-quality service in accordance with cruise standards
• Maintaining cleanliness, hygiene, and guest satisfaction
• Supporting deck, engine, and hotel departments as required
• Adhering to international maritime and company safety regulations
Requirements:
• Valid STCW certificates and seafarer’s medical
• Minimum 1–2 years of relevant onboard experience
• Proficiency in English communication
• Hospitality and passenger vessel experience preferred
• Valid travel documents and readiness to join immediately
Employment Details:
• Contract Duration: As per vessel schedule and position
• Salary: Competitive, based on rank and experience
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