Position: Specialty Restaurant Server – Cruise Ship
Location: Not Specified
Job Description:
A cruise ship operator is seeking an experienced Specialty Restaurant Server to deliver high-quality dining service in the vessel’s specialty restaurants. The successful candidate will provide attentive guest service while maintaining professional dining standards.
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Key Responsibilities:
As per company policy, the main duties may include but are not limited to:
- Welcoming guests and assisting with seating and menu presentation.
- Taking orders and serving food and beverages accurately.
- Explaining menu items and responding to guest questions.
- Coordinating with kitchen staff to ensure efficient service.
- Maintaining restaurant cleanliness and complying with hygiene standards.
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Requirements:
- Minimum 1 year of relevant restaurant service experience.
- Previous cruise or passenger vessel experience preferred.
- Valid STCW certificates, where required.
- Valid medical fitness certificate, where applicable.
- Good English communication skills.
- Professional appearance and strong customer service skills.
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Employment Details:
- Contract Duration: Rotation / Contractual
- Salary: Competitive, based on rank and experience.
- Benefits: Accommodation, meals, medical coverage, and international travel provided.
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