Role details, requirements and important context from the employer.
Location: Europe
Job Description:
A cruise liner is recruiting an experienced Food & Beverage Director to oversee all onboard food and beverage operations and ensure exceptional guest experiences.
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Key Responsibilities:
• Direct food and beverage operations across the vessel
• Manage and develop F&B teams
• Monitor service, quality, and financial performance
• Ensure high standards across restaurants and beverage outlets
• Maintain compliance with company safety and hygiene policies
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Requirements:
• Extensive cruise, hotel, or F&B management experience
• Previous senior management experience
• Valid maritime and medical documents where applicable
• Excellent English communication skills
• Strong leadership and organizational abilities
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Employment Details:
• Vessel Type: Cruise Liner
• Location: Europe
• Contract Duration: Not specified
• Salary: Competitive, based on rank and experience
• Benefits: Accommodation, meals, travel coverage, and global career opportunities
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