Vacancy Detail
05-11-2026

Beverage Manager onboard Motor Yacht

The Ritz-Carlton Yacht Collection
Restaurant & beverages department Salary not specified
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Job description

Role details, requirements and important context from the employer.

An international maritime employer is seeking an experienced Beverage Manager to oversee all beverage operations onboard Motor Yacht. The successful candidate will ensure excellent guest service, beverage quality, inventory control, and efficient department management.

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Key Responsibilities:

• Managing all onboard beverage operations and services.
• Supervising beverage staff and coordinating daily activities.
• Controlling beverage inventory, ordering, and stock levels.
• Maintaining service quality and guest satisfaction.
• Ensuring compliance with hygiene and company standards.

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Requirements:

• Relevant experience in beverage management within luxury hospitality, cruise ships, or yachting.
• Strong knowledge of beverage operations and service standards.
• Leadership and team management skills.
• Excellent English communication skills.
• Professional appearance and guest-oriented attitude.

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Employment Details:

• Contract Duration: Based on vessel schedule and position.
• Salary: Competitive, based on qualifications and experience.
• Benefits: Accommodation, meals, transportation, and travel provided.

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