Role details, requirements and important context from the employer.
Location: Europe
Job Description:
A cruise liner is seeking an experienced Assistant Food & Beverage Director to support the management of onboard food and beverage operations.
⸻
Key Responsibilities:
• Assist with management of food and beverage operations
• Support restaurant, bar, and service teams
• Monitor service and operational standards
• Assist with staff coordination and training
• Ensure guest satisfaction and compliance with company procedures
⸻
Requirements:
• Relevant cruise, hotel, or food & beverage management experience
• Previous supervisory or management experience
• Valid maritime and medical documents where applicable
• Excellent English communication skills
• Strong leadership and customer-service skills
⸻
Employment Details:
• Vessel Type: Cruise Liner
• Location: Europe
• Contract Duration: Not specified
• Salary: Competitive, based on experience
• Benefits: Accommodation, meals, travel coverage, and global career opportunities
To APLLY you have to click on the APPLY JOB button
More vacancies from the same category.