Job description
Role details, requirements and important context from the employer.
VACANCY OPEN FOR LUXURY CRUISE LINE 400x Assist Cook, 50x DCDP, 200x Assist Server, 300x Housekeeping Attendant, 25x Asian Corner Cook, 25x Assist Pastry, 25x Assist Baker, 25x Teppanyaki Cook, REQUIREMENTS - Age min. 21 years old, max 35 years old - Good English communication skills - Good personality as hotlier - Min 1 years experience in 5/4 stars hotel
