Catering Roles for Accomodation Vessel (Guyana)

Location: Guyana / Trinidad and Tobago
Vessel Type: Accommodation Vessel
Rotation: 6 weeks

Job Description:
WRS – Worldwide Recruitment Solutions is recruiting local Guyana and Trinidadian catering crew to join an Accommodation Vessel on a 6-week rotation.

The following positions are available with the indicated joining dates:

• 1× Cook — 14 October 
• 1× Day Chief Cook — 10 October 
• 1× Night Chief Cook — 7 October 
• 1× Night Cook — 7 October 
• 2× Stewardess — 10 October 

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Key Responsibilities:
As per company policy, the main duties may include but are not limited to:
• Prepare and serve meals in accordance with vessel standards and catering requirements
• Maintain high standards of food hygiene, cleanliness, and galley operations
• Support daily catering operations and ensure meals are prepared on schedule
• Provide professional housekeeping and stewarding services, as applicable to the position
• Follow all onboard health, safety, and company procedures

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Requirements:
• Local Guyana or Trinidadian nationality/residency requirement
• Valid BOSIET / FOET
• Valid CA-EBS
• Valid Passport
• Valid Medical Certificate
• Valid Seaman’s Book
• Yellow Fever Vaccination
• COC for Cook positions
• Relevant catering experience for the position applied for

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Employment Details:
• Vessel Type: Accommodation Vessel
• Contract / Rotation: 6-week rotation
• Joining Dates: 7–14 October, depending on position
• Salary: Not specified by the employer
• Benefits: Not specified by the employer

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Application Process:
Qualified candidates are invited to send their updated CV and relevant documents to e-mail .