Role details, requirements and important context from the employer.
Location: Netherlands (Rotterdam Area)
Job Description:
We are currently hiring Catering Crew for employment in the Offshore sector in the Rotterdam area. The project involves offshore operations on a support vessel, working in rotation under offshore conditions. The selected candidates will be responsible for maintaining high standards of catering and housekeeping services onboard, ensuring crew comfort and compliance with company policies and offshore safety regulations.
Open Positions:
• Assistant Cook
• Baker
• Laundry Man
• Utility Galley
• Room Boy
Key Responsibilities:
As per company policy, the main duties may include but are not limited to:
• Assisting in meal preparation and galley operations
• Preparing bakery products (for Baker position)
• Maintaining cleanliness of galley, accommodation, and laundry areas
• Providing housekeeping services in cabins and common areas
• Supporting the catering team in daily operational tasks
Requirements:
• Valid STCW Basic Training certificates
• Valid OGUK Medical certificate
• Valid BOSIET/FOET with CA-EBS
• Medical fitness certificate
• Proficiency in English communication
• Previous offshore catering experience preferred
Employment Details:
• Contract Duration: 1 month
• Joining Date: 13th May
• Salary: Competitive, based on experience
• Benefits: Accommodation, meals, transportation, and flight tickets provided
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