Cook for Construction Vessel (UK)

Job Description

An experienced Cook is required to join a Construction Vessel operating in UK waters.

The position is scheduled to commence on 14 September 2026 for an initial 4-week contract. The successful candidate must have the legal right to work in the UK and hold all required maritime, catering, safety, and medical certification.

Candidates must hold a valid Cook's Certificate of Competency (CoC), Level 2 Food Hygiene, STCW, GWO Sea Survival, and a valid medical certificate.

Key Responsibilities

As per company policy, the main duties may include but are not limited to:

• Prepare and serve meals for vessel crew in accordance with onboard catering requirements.
• Plan and prepare varied meals while maintaining appropriate nutritional and dietary standards.
• Maintain high standards of galley hygiene, cleanliness, and food safety.
• Manage food provisions, storage, stock rotation, and galley supplies.
• Follow all vessel catering procedures and offshore HSE requirements.

Requirements

• Valid Cook Certificate of Competency (CoC) – Required
• Level 2 Food Hygiene Certificate – Required
• Valid STCW certificates
• GWO Sea Survival – Required
• Valid medical fitness certificate
• UK Working Rights – Required
• Valid passport and relevant seafarer documentation
• Good English communication skills
• Previous offshore / vessel cooking experience is advantageous

Employment Details

• Company Overview: Offshore
• Vessel Type: Construction Vessel
• Position: Cook
• Location: UK
• Contract Duration: 4 weeks
• Rotation: Not specified by employer
• Salary: Not specified by employer
• Benefits: Not specified by employer
• Joining Date: 14 September 2026

Application Process

Interested candidates are invited to send their updated CV and supporting documents to email