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Vacancy Detail
11-11-2026

Assistant Cook/Pastry for Cruise Liner

International
Ocean K Ship Management Pvt. Ltd.
Cook Salary not specified
0 (leave a review)

Job description

Role details, requirements and important context from the employer.

Assistant Cook – Pastry

Job Description: Responsible for assisting pastry chefs with the preparation of desserts, cakes, pastries, and bakery products onboard.

Key Responsibilities:

  • Prepare ingredients and assist with dessert production.
  • Support the preparation of cakes, pastries, and baked goods.
  • Maintain proper storage of pastry products.
  • Follow recipes and presentation standards.
  • Maintain cleanliness of the pastry section.

Requirements:

  • Previous pastry or bakery experience.
  • Cruise ship experience preferred.
  • Basic knowledge of pastry preparation techniques.
  • Good English communication skills.

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