2nd Cook / Assistant Cook for Special Purpose Vessel (UK)
Company
OSM Thome
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Opening Date
2025-05-20
Position
Description
Set sail on an exciting new journey with us as a 2nd Cook / Assistant Cook aboard a Special Purpose Vessel. Embark on a culinary adventure where your skills will support our vibrant crew offshore in the UK.
Key Responsibilities:
Assist in preparing and serving meals in line with the daily menu.
Maintain cleanliness and hygiene standards in the galley.
Store and manage supplies efficiently.
Support the Head Cook in meal planning and execution.
Requirements:
Previous experience as a Cook in a maritime or offshore setting.
Frontier Work Permit
Ability to work well in a team.
Knowledge of food safety and sanitation practices.
Relevant certifications and qualifications.
Set course for your next career move as a culinary star on our team!
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