Role details, requirements and important context from the employer.
Location
Worldwide
Employment Type
Contract
Job Description
A leading yacht recruitment company is currently seeking an experienced Sole Chef to join a Motor Yacht operating worldwide.
The successful candidate will be responsible for preparing exceptional meals for guests and crew, planning customized menus, managing galley operations, provisioning, and maintaining the highest standards of hygiene and culinary excellence.
This opportunity is ideal for experienced yacht chefs with previous Motor Yacht experience and a passion for luxury hospitality.
Job Responsibilities
Prepare high-quality meals for guests and crew
Design customized menus based on guest preferences
Manage food purchasing, inventories, and provisioning
Maintain exceptional galley hygiene standards
Control food costs and minimize waste
Ensure compliance with food safety regulations
Cater for special dietary requirements
Maintain a clean, organized, and fully operational galley
Requirements
Valid STCW certification package
Previous Motor Yacht experience as Sole Chef
Professional culinary qualifications preferred
Valid passport and medical certificate
Excellent English communication skills
Strong culinary creativity and presentation skills
Excellent organization and time management
High standards of hygiene and professionalism
Physically and medically fit for sea service
Employment Details
Vessel Type: Motor Yacht
Operating Area: Worldwide
Employment Type: Contract
Salary: Competitive, based on experience
Benefits: Accommodation, meals, insurance, and travel arrangements provided according to company policy
Application Process
Interested candidates are invited to send their updated CV and supporting documents to: email
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