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Vacancy Detail
11-11-2026

Demi Chef de Partie for Cruise Liner

International
Ocean K Ship Management Pvt. Ltd.
Chef Salary not specified
0 (leave a review)

Job description

Role details, requirements and important context from the employer.

Job Description: Responsible for assisting the Chef de Partie in managing an assigned kitchen section and ensuring efficient food preparation and service.

Key Responsibilities:

  • Assist with daily kitchen station operations.
  • Prepare and cook dishes according to recipes.
  • Monitor food quality and presentation.
  • Support and guide Commis and junior cooks.
  • Maintain hygiene and sanitation standards.

Requirements:

  • Previous experience as a Demi Chef de Partie or similar position.
  • Cruise ship experience preferred.
  • Good knowledge of professional kitchen operations.
  • Good English communication skills.

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