Role details, requirements and important context from the employer.
Foscon Shipmanagement Inc. is hiring a qualified Chief Cook to join an Oil/Chemical Tanker operating in the Far East. The Chief Cook will be responsible for preparing meals for the crew, managing galley operations, maintaining food hygiene, and ensuring proper storage and use of provisions onboard.
As per company policy, the main duties may include but are not limited to:
Prepare daily meals for the vessel's crew.
Plan menus and manage food preparation.
Maintain cleanliness and hygiene in the galley.
Properly store and manage food provisions.
Follow onboard food safety and sanitation requirements.
Valid STCW certificates.
Valid medical fitness certificate.
Proficiency in English communication.
Relevant experience as Chief Cook onboard merchant vessels.
Good knowledge of galley operations and food hygiene.
Valid seafarer's documents required for the position.
Contract Duration: To be confirmed by the employer.
Salary: Competitive, based on experience.
Benefits: As per company policy.
Application Process:
Interested candidates are invited to send their updated CV and supporting documents to email
More vacancies from the same category.
