Location: United Kingdom – Offshore
Job Description
Oil City Group is seeking an experienced Chief Cook for a 3-year offshore project onboard a DP2 Diving Support Vessel (DSV) operating in the UK offshore sector. The Chief Cook will be responsible for the onboard catering operation and the preparation of meals for vessel personnel.
Key Responsibilities
As per company policy, the main duties may include but are not limited to:
- Planning and preparing daily meals for crew members.
- Managing food stocks, supplies, and galley provisions.
- Maintaining high standards of food hygiene and galley cleanliness.
- Monitoring food storage and ensuring proper handling of ingredients.
- Coordinating galley activities and maintaining efficient catering operations.
Requirements
- Valid UK Work Visa / Work Permit (mandatory).
- Relevant offshore or seagoing experience as a Chief Cook or in a similar role.
- Valid medical fitness certificate.
- Relevant food hygiene and catering certificates, where applicable.
- Valid STCW certificates, where applicable.
- Good command of English.
- Ability to work on a rotational schedule.
Employment Details
- Project Duration: 3 years.
- Vessel Type: DP2 Diving Support Vessel (DSV).
- Location: UK Offshore.
- Rotation: 2 months offshore / 1 month at home.
- Salary: Competitive, based on experience.
Application Process
Send your updated CV and a copy of your UK Work Permit / Visa ID to: email