We are recruiting qualified hotel, galley, and technical support personnel for premium cruise vessels operating worldwide.
The project involves maintaining high-standard guest services, hospitality operations, culinary production, hotel maintenance, and onboard safety.
Contracts provide stable rotations, fully covered living conditions, and the opportunity to work in an international cruise-line environment.
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• Chief Carpenter
• Chief Fireman
• Lead Nurse
• Public Health Officer
• Sommelier
• Tailor
• Assistant Baker
• Junior Assistant Cook
• Assistant Cook
• Cook
• Assistant Chef de Partie
• Galley Utility
• Storekeeper
• Sous Chef
• Junior Sous Chef
• Sous Chef Baker
• Assistant Provision Master
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As per company policy, the main duties may include but are not limited to:
• Providing high-quality service within assigned department
• Ensuring compliance with hygiene, safety, and operational standards
• Maintaining equipment, inventory, and work areas in accordance with procedures
• Supporting the daily operations of the vessel’s hospitality and catering services
• Working collaboratively in a multicultural team environment
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• Valid STCW certificates (where applicable)
• Medical fitness certificate
• Proficiency in English communication
• Relevant cruise, hotel, or hospitality experience in similar roles
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• Contract Duration: Based on company rotation policy
• Salary: Competitive, depending on experience and position
• Benefits: Accommodation, meals, insurance, transportation, and flights provided
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