Job Description
Global Gateway Crewing Services Inc. is inviting applications from experienced Chief Cooks to manage onboard catering and provide meals for the vessel’s crew.
Key Responsibilities
As per company policy, the main duties may include but are not limited to:
- Plan and prepare daily meals for the crew.
- Manage galley supplies, food storage, and inventory.
- Maintain galley cleanliness and food-hygiene standards.
- Monitor food quality and minimize food waste.
- Follow onboard health, safety, and sanitation procedures.
Requirements
- Relevant experience as a Chief Cook or Ship’s Cook.
- Valid food-hygiene or food-safety certification, where required.
- Valid medical fitness certificate and applicable seafarer documents.
- Proficiency in English communication.
- Additional requirements: Not specified by employer.
Employment Details
- Contract Duration: Not specified by employer.
- Salary: Not specified by employer.
- Benefits: Not specified by employer.
- Joining Date: Not specified by employer.
Application Process
Interested candidates are invited to send their updated CV and supporting documents to email